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Glycemic Index Test
Glycemic Index Test performs sequential procedure for quantitative analysis of total blood glucose. Glycemic Index Test measures the increase of blood glucose after consuming specific food or beverage products..

Suit to many products
International Standard
Result Consultation
Broad scope of food and beverages product such as diet biscuit, wafers, fortified milk, gluten free bread, etc.
Your certification result will be internationally recognized
For free
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Fill This Document
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Unique food innovation?
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Data Required
Prove of Latest Certificate of Analysis Including:
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Proximate:
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Water
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Protein
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Carbohydrate
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Lipid
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Ash
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Total Dietary Fiber (TDF)
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Product’s Serving Method
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